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  Hotel Industry News - Create PDF File

 Sunday July 6th, 2008 
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Food & Beverage - Two fast ways to boost Menu revenue - By Ken Burgin

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2008-03-11

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Company Information
Profitable Hospitality
Contact Information:
178 Denison St - Queens Park NSW 2022 - Australia
phone 1800-001353 and international +61-2-9340 1089 - fax +61-2-9369 2668
Click for Website
Click for Email
Profitable Hospitality offers management and cost-control systems (Manuals & CD-ROMs) for restaurants, cafes, hotels, bars and clubs. The systems are based on the extensive consulting and operating experience of CEO Ken Burgin, and enable busy owners and managers to set up complete operating and cost-control systems in minutes, not months.

More Profitable Hospitality News
How to Make Safety a Marketing Plus, Not a Nuisance - By Ken Burgin
Making Job Descriptions Work for You - By Ken Burgin
Rising Fuel Costs: Reducing the Impact - By Ken Burgin
Anxious Customers & Environmental Demands: Trends from the Chicago Restaurant Show - By Ken Burgin
Using Downtimes to Boost Production & Cut Costs - By Ken Burgin

More Features News
Ten Traps to Avoid with Employee Opinion Surveys - By Jim Houran
Leadership Courage - Don't get bit by your own Rattle Snake - By Dr. Rick Johnson
Associate Engagement - It All Starts At the Top - By Lizz Chambers, CHE, CHA
Food & Beverage - Be A Pillar Of The Community - By Joe Dunbar
Lessons from the Field - Updating marketing and sales strategies mid year NOW is essential - By John Hogan
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