Quick-Casual Chain Opens First Location in Georgia
Baja Fresh Mexican Grill, the quick-casual fresh Mexican chain, is pleased to announce the grand opening of its first location in Atlanta, GA. Designed with a contemporary, intimate décor, the new location is perfect for guests searching for table service, carry-out, or delivery, in a more upscale environment. The menu features fresh, flavorful, made-to-order tacos, burritos, fajitas, and salads, all prepared with fire-grilled meats and crisp produce. The salsa bar encourages guests to choose from 6 freshly made salsas, with at least one that will suit their taste-buds. Additionally, the restaurant plans to begin serving Margaritas on the rocks. Guests can enjoy the dining area equipped with wooden chairs and tables with Caesar Stone tops, or the mezzanine level overlooking Centennial Olympic Park, which hosts comfortable lounge chairs, televisions, and Wi-Fi.
“We welcome Mayur Raval as our premier franchisee in the Atlanta area. The company is thrilled to have a place in the center of Atlanta’s business and tourism sectors. Natural southern hospitality, along with our fresh and flavorful menu, will create a unique experience for residents and tourists alike.” The new 2900 square foot Baja Fresh, located at 250 Park Avenue West NW, Atlanta, is located across the street from the Georgia Aquarium and World of Coke. It is owned and operated by 15 year industry veteran Mayur Raval, who also owns and operates a number of additional concepts. When asked why he chose to open a Baja Fresh in Atlanta, Mr. Raval stated, “Baja Fresh has a great brand following, paired with exceptional food quality and flavor. The restaurant concept brings a new flare to the Downtown Atlanta area, which previously lacked the presence of fresh and bold Mexican cuisine.”
Baja Fresh President, Charles Rink stated, "We welcome Mayur Raval as our premier franchisee in the Atlanta area. The company is thrilled to have a place in the center of Atlanta’s business and tourism sectors. Natural southern hospitality, along with our fresh and flavorful menu, will create a unique experience for residents and tourists alike.”
Baja Fresh Mexican Grill serves bold, fresh Mexican flavors for lunch, dinner, dine-in, or take-out all in a spacious and contemporary environment. All entrées are made with never frozen, all natural, hormone free, fire-grilled, chicken, steak and slow roasted pork carnitas. Don’t forget the handmade guacamole and salsa bar hosting 6 salsas made fresh everyday, all day. Founded in 1990 and headquartered in Cypress, Calif., Baja Fresh operates or franchises 254 restaurants in 19 states and Dubai.
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