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HVS International


Release of the 2002 HCE Restaurant Corporate Annual Report©
Presented by HVS Executive Search & Restaurant Business

Do you ever wonder how well you and your staff are compensated in relation to the rest of the restaurant industry? If you want credible information concerning salary, incentive, and employee benefit trends at your fingertips, the (HCE) Hospitality Compensation Exchange Annual Report© should be added to your collection of compensation resources.

We have just finished the 2002 HCE Restaurant Annual Report©. The Corporate Report profiles 23 executive positions. The report is available for only $350.00. Why not begin your budgeting season with a current copy of the industry's most comprehensive guide to compensation and benefits.

Here is some of the industry information you will find in the 2002 HCE Annual Report©:

bulletNationwide Base Salaries and Average Bonuses
bulletCompensation Comparisons by system sales and number of restaurant units
bulletSalary and Bonus Regression Analysis
bulletNationwide Benefits Information

 Comparisons of Nationwide Base Salary

Selections from the  2002 HCE Restaurant Corporate Annual Report ©

The HCE Restaurant Compensation Exchange® is the restaurant industry's most comprehensive guide to compensation and benefits with 114 corporate survey participants. 

The HCE Annual Reports© are an exciting tool for managing your business, allowing you to attract and retain management talent through equitable compensation practices.

Order the 2002 HCE Restaurant Annual Report© by filling out the form below and clicking "submit", or, you can call David Mansbach at (516) 248-8828 ext. 257 (email: dmansbach@hvsinternational.com) or print, fill out, and fax the order form below to (516) 742-1905.

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© Hotel Resource | Privacy Statement | Advertising | Webmasters | Tell A Friend | Support

 Hotel Industry News Headlines