• Scott Lewis, Vice President, Operations – Redberry Burger King   

Redberry Restaurants;

Redberry Restaurants announced the appointment of Scott Lewis as the Vice President, Operations – Redberry Burger King, effective immediately.

Redberry’s unprecedented growth called for the creation of this new and exciting role to shepherd planning and operations for the 22 new Redberry-owned Burger King locations planned for this year, for a total 146 Burger King restaurant count for the company.

A tenured QSR Industry leader, Scott has almost three decades of industry experience. As Senior Director of Operations he began his QSR journey at Yum!/Priszm Brands where he moved through various roles including overseeing KFC, Taco Bell, and Pizza Hut in Western Canada as the Senior Director of Operations. He also led multiple new store openings and brand conversions. Scott then took a role with White Spot Hospitality, where he served as the brand leader for 65 traditional and non-traditional locations in BC, Alberta and Asia; before joining The WORKS Gourmet Burger Bistro as President and Chief Operating Officer. In 2016 Scott leveraged his leadership and knowledge to lead Distribution Centre operations at Fresh Start Foods Canada as VP/General Manager for the East. Most recently, Scott served as the VP of Operations for Flanagan Foodservice where he oversaw the operations of various departments including Warehouse, Transportation, Maintenance, Health & Safety, and Quality Assurance.

In his new role, Scott will oversee and fulfill Redberry’s strategic vision as it relates to Burger King’s operating plans and standards. He will also lead Redberry Burger King Operations Leaders to continue to embody the brand values and deliver the best guest experience.

“Scott’s vast QSR experience and deep passion for our brands made him the obvious choice for this important new operations role,” says Chris Racine, COO Redberry Restaurants. “Scott embodies Redberry’s brand promise to provide a leadership team that showcases an unrivalled business acumen and works together to create an environment where our partners, brands and team members are able to achieve the best versions of themselves.”